"Huli-Huli" Chicken
This dish is inspired by the local favorite "Huli-Huli" Chicken, which was created in 1955 by the head of a poultry company. Huli means "to turn," which is what was done to the chicken as it was cooked between grills.
Chicken was a canoe animal, brought to Hawaiʻi. More specifically, it was the Red Jungle Fowl brought to the island by the Polynesian settlers, which eventually cross-bred with domesticated chickens.
Chicken from Punachicks Farms is roasted, with a stock made from the hard smoked bones. It is accompanied by a croquette made with chicken breast and pipi kaula.
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